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xor2 wrote:Hello,
This is my first post on this forum. Sorry for my english, it is not my mothertongue.
I have made my first batch of the liposomal C using the receipt shared by "qualityliposomalc".
Here are my observations and concerns:
I am using 2.6l ultrasonic cleaner: http://www.velleman.eu/products/view/?c ... &id=372810
I have bought two beakers made of boro glass. Not sure if that the glass isn't too thick for the cleaner ...
Anyway because my cleaner is rather flat I needed to split the mixture to these two 1l. beakers..
I have measured the ingredients, held 20% of the lecithin, because it was said the final batch could be too thick.
Unfortunately I threw full portion of the lecithin anyway and .... of course in the end I got very dense liquid...
With such a mixture I was unable to get rid of the bubbles in UC and needed to add almost 150 ml of additional distilled water
to get the mixture with the same viscosity like in the video on the webpage...
I wonder what proportions I could use next time, when another batch will be prepared ...
Furthermore I would like to ask you if the final receipt tastes a little acidly?
qualityliposomalc in his lab has a very professional powerful cleaner. I have only 160W one. Shouldn't I put the mixture
directly to the UC? I read in this forum concerns about stainless steel however on youtube there are many videos depicting
liposomalC production directly in UC. I am also confused when watching such videos, because they ONLY take, 1 - 2 level of tablespoon of AA for the whole 1l container ... How much of the vitamin c will be for one serving that way ...?
Johnwen wrote:CHRIS:
Have you ever tried EVERCLEAR in your process??Everclear is a pure grain alcohol. The brand, produced by David Sherman Corporation, comes in two strength bands, both 95% (190 proof), and 75.5% (151 proof) bottles. Although, the 95% is undeniably the most popular and most available type.
Many of the US provinces have made it illegal to buy Everclear and it's very uncommon to see the most potent of the Everclear products sold outside of America.
And it's for good reason too. Everclear is incredibly potent and should be used strictly and responsibly. Don't drink it straight!
Alcohol (ABV): 95.0% (190 proof)
NUTRITION
(per 1 oz serving)
Calories (kcal)190
Energy (kj)794
Fats 0g
Carbohydrates 0g
Protein 0g
ALCOHOL 26.9g
Its sale is prohibited in 14 U.S. states (California, Florida, Hawaii, Iowa, Maine, Maryland, Massachusetts, Michigan, Minnesota, Nevada, New Hampshire, New York, North Carolina, Ohio, and Washington).
IT is available on Line!!
xor2 wrote:The thickness is definitely the problem in that receipt. Did you add 100% of the lecithin or only 80%?
I am not so sure if we can perform baking soda test for that mixture.
That test origins from Bradley receipt in which he takes relatively small amount of the vitamin c.
There are two, three tablespoons of the VC. In that receipt we have much more ... - 160 g per batch. ....
It means to me that the portion of the vitamin c not encapsulated is much bigger than in the "standard" receipt ...
what may result in such explosive reaction when making such a test ....
Tell me if I am wrong.. I hope that finally the author will come here and will try to help us
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